Cup cream soup chanterelle mushrooms

32 gr / 1,1 oz
Ingredients: vegetable oil, corn starch, yeast, vegetable fats, maltodextrin, salt, yeast extract, black pepper, lactose, glucose syrup, potato flakes, wheat flour, parsley, gluten, milk protein, stabilizer e341iii, stabilizer e452i, emulsifier e471, garlic, allspice, potato starch, champignon, bay leaves, dried dill, dried onions, chanterelles, coconut fat, dried carrots