Marinated Wine Cup Mushrooms Jar

880 ml
Mushrooms, as a nutritious plant product, have long been included in the diet of many families due to their taste and nutritional qualities. They, like beans and other legumes, contain a large amount of vegetable protein and can replace meat to some extent. That is why their use is actively promoted by vegetarians, and also welcomed by those who comply with food restrictions based on religious beliefs. Mushrooms can also be eaten subject to the rules of nutrition in most diets, the method of restrictions in which is identified with the principles of healthy, or, as many now say, correct nutrition.